Food Supervision
The aim of food supervision is to secure the adequate quality of foodstuffs and their security to consumers. Supervision is focused on the preparation, transport, conservation, export, import, sale, service and other transfer of foodstuffs, as well as on their marketing.
Food supervision by the Seinäjoki Intermunicipal Federation for Health Care aims at linking food supervision from the field to the table in a safe and healthy manner. Through their inspections, the food inspectors supervise the observance of foodstuffs regulations. The aim is to promote the functioning of self-supervision through counselling and guidance.
In food inspections, a supervision programme of is observed, and supervision is implemented on the basis of risk assessment.
Forms (in Finnish)
Application for the acceptance of a flat for foodstuffs
Temporary sale and service, as well as sale of foodstuffs or sale and service or sale and service lasting for more than 2 days
Information about foodstuffs and food supervision can be obtained from Evira, the Finnish Food Safety Authority.
Health inspector Aija Koronen, Tel. +358 6 4255714 and +358 50 5811691, aija. korhonen(at)seinajoki.fi
Health inspector Eila Saarimäki, Tel. +358 6 4255710 and +358 50 5811693, eila.saarimaki(at)seinajoki.fi
Food supervision by the Seinäjoki Intermunicipal Federation for Health Care aims at linking food supervision from the field to the table in a safe and healthy manner. Through their inspections, the food inspectors supervise the observance of foodstuffs regulations. The aim is to promote the functioning of self-supervision through counselling and guidance.
In food inspections, a supervision programme of is observed, and supervision is implemented on the basis of risk assessment.
Forms (in Finnish)
Application for the acceptance of a flat for foodstuffs
Temporary sale and service, as well as sale of foodstuffs or sale and service or sale and service lasting for more than 2 days
Information about foodstuffs and food supervision can be obtained from Evira, the Finnish Food Safety Authority.
Health inspector Aija Koronen, Tel. +358 6 4255714 and +358 50 5811691, aija. korhonen(at)seinajoki.fi
Health inspector Eila Saarimäki, Tel. +358 6 4255710 and +358 50 5811693, eila.saarimaki(at)seinajoki.fi
